Passover friendly

Nancy can be found over at SkinnyKitchen sharing her favorite recipes.  Matzo Brei [MAHT-suh bri] is one of the great traditional breakfast or brunch treats. Look on the menu of any Jewish delicatessen and you’ll see this popular dish. Normally made by soaking matzo until soft, frying with eggs and serving with applesauce, cinnamon-sugar or …

Ellen Gray shares stories and recipes on her delicious website, No More Mrs. Nice Pie. Be sure to check out some of her other treats!   For a week long on matzoh, here’s a recipe featuring spring flavors in a crust that borrows closely from latkes. Equally comfortable for breakfast, brunch or dinner, it can …