Kate can be found sharing simple recipes like these that she makes for her five daughters over at My Mommy Brain. This recipe was originally featured there. Shrimp tacos are one of my favorite dinners to make! I have them down to a science now, so when I have the ingredients on hand it really only …
Andrea blogs regularly over at Good Girl Gone Redneck. This recipe was originally featured there. I love cooking in my crockpot. It just makes life easier since the meal pretty much cooks itself. One of my favorite recipes to make is white chicken chili. It’s simple and I almost always have the ingredients on-hand. Keep reading – …
Create this vivid harvest medley by using a variety of the season’s sweetest vegetables. This collection is packed with vitamin A, beta carotene, minerals, fiber, antioxidants and healthy sweetness. Roasting vegetables brings out their natural sweetness and adds depth of flavor. Each serving has 173 calories, 5 grams of fat and 5 Weight Watchers POINTS PLUS. Roasted vegetables …
This homemade italian sauce is fantastic…I know you’re going to LOVE it!!! The sauce is slow simmered to create a luxuriously rich flavor. It makes 8 servings and freezes great. I like this sauce over zucchini noodles, as shown in the photo. It’s so versatile, you can serve it over gluten free noodles, steamed spaghetti …
Even though this comfort food classic is extremely quick and easy to make doesn’t mean it’s not extraordinary because it really is!!! Packed with powerful, dreamy flavors and lots of veggies. For the sauce, I used a jar of light Alfredo sauce. Each huge portion has 323 calories, 9 grams of fat and 8 Weight Watchers POINTS PLUS. …
