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Impress your friends and family with this stunning soup. Smooth as velvet, this autumn/winter soup is packed with fiber rich ingredients such as acorn squash and sweet potatoes. It’s greatly reduced in calories, fat and sodium by using reduced-fat milk instead of cream, reduced-fat butter instead of oil and reduced-sodium broth. This soup has 205 …

Read More about Baked Acorn Squash Soup

You’ll love, love, love this rich, hearty, fiber packed soup! Perfect to make this week. It tastes very similar to the pasta e fagioli at Olive Garden.  It’s one of the lowest-fat items on the Olive Garden menu, with 2.5 of fat per serving.  My recipe actually contains more calories than theirs does because I’ve …

Read More about Favorite Italian Restaurant Pasta Fagioli Made Skinny