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Crockpot Turkey Cacciatore

Crockpot Turkey CacciatoreEnjoy this crockpot recipe from Antoinette Blake as she introduces you to some turkey cacciatore – the perfect meal to add to your weekly fall and winter menu planning! Find Antoinette at De Divah Deals, sharing some of her favorite recipes. 

I love my Crock Pot and use it not only to save time in the colder months but also in the summer, especially on Sundays.  I can prepare a meal before I leave for church and by the time I get home there’s nothing to do but relax until dinner is done.

I was able to create a Slow Cooked Turkey Cacciatore that the entire family enjoyed by using Jennie-O turkey.

Ingredients:

1 – Jennie-O Turkey Tenderloin – sliced

6 – Sweet Peppers – sliced

1 – Medium Onion – sliced

2 – cans diced tomatoes

2 – tsps of minced garlic

Parsley or Italian Seasoning (optional)

Angel Hair Pasta or Rice

Directions:

Cover the inside of Crock Pot with Olive Oil.

You can do this by using a doused paper towel or use an olive oil spray.

Slice turkey tenderloin into eight equal slices.

Add peppers, onions, diced tomatoes, garlic and seasonings.

Cover and cook on low for 6 hours or high for 4 hours.

Serve over angel hair pasta or rice.

Disclaimer: Antoinette received the Jennie-O turkey used in this recipe as a participant in the Jennie-O Switch To Turkey Club, but the recipe and opinions are her own!

 

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